[PARSONS ASSIGNMENT] Dunkaroo Dip Recipe

If you are a 90’s kid, you are going to go wild for this recipe I am going to share with you! There was a treat that was extremely popular in the 90’s that so many kids loved to have as a snack but unfortunately it’s only sold in Canada now even though so many people have complained to the company that created the snack — (thanks, Betty Crocker!).

However, if you’re still feeling nostalgic and would love to eat graham crackers with Dunkaroo dip at home, I have just the thing for you!!

Here is a fantastic recipe from eatyourselfskinny.com

Funfetti Cake Dip

Serves: 24 servings

INGREDIENTS

1 (18.9 oz) box Funfetti cake mix

2 cups fat-free plain yogurt

1 cup lite Cool Whip

Fat-free animal crackers

INSTRUCTIONS

In a large bowl, mix together cake mix, plain yogurt and Cool Whip until completely combined and you see no more lumps.
Cover with plastic wrap and allow to chill for about 4 hours.
Garnish with additional sprinkles if desired and serve with animal crackers, enjoy!

NUTRITIONAL INFORMATION

Serving Size: ¼ cup • Calories: 105 • Fat: 2 g • Carbs: 20.2 g • Fiber: 0.3 g • Protein: 1.4 g •

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I tried the recipe myself a while ago and loved the outcome, it tasted JUST like the real thing. I definitely approve this recipe, and encourage all to try it out. Below is my dunkaroo dip!